The web of food impacts and interactions is challenging to map, let alone fully assess. We must address the holes in food assessment studies and the paucity of linkages among foods in these assessments to fully understand the cumulative impact of food production.
Proceedings of the National Academy of Sciences of the United States of America
African Fish Demand Models
Reorientation of aquaculture production systems can reduce environmental impacts and improve nutrition security in Bangladesh
Article published in Nature Food
Assessing the environmental impacts of halving food loss and waste along the food supply chain
Article published in Science of the Total Environment