Applying a cultural multilevel selection framework to the adoption of sustainable management practices in California viticulture
Article published in Sustainability Science
Food Systems & the Environment
Food Systems & the Environment
Discover research encompassing all ecological processes, products, and outcomes associated with human activities involved in feeding populations.
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199 Results For: Food Systems & the Environment
The 'seafood gap' in the food-water nexus literature—issues surrounding freshwater use in seafood production chains
Article published in Advances in Water Resources
Making the most of data-poor fisheries: Low cost mapping of small island fisheries to inform policy
Article published in Marine Policy
Fishing and Urban Inequality
Meghna N. Marjadi
Lauren Drakopulos
Fish Markets
Laura Elsler
Maartje Oostdijk
Alfredo Giron-Nava
Sustainable food systems for optimal planetary health
Article published in Transactions of The Royal Society of Tropical Medicine and Hygiene
Farming the floodplain: Ecological and agricultural tradeoffs and opportunities in river and stream governance in New England's changing climate
Article published in Case Studies in the Environment
Social institutions mediating seed access in West African seed systems
Article published in FACETS
European large-scale farmland investments and the land-water-energy-food nexus
Article published in Advances in Water Resources
Re-examining Balinese subaks through the lens of cultural multilevel selection
Article published in Sustainability Science